Why FSSC 22000 and BRCGS Certification Assurance Fails
FSSC 22000 Version 6 (2023) and BRCGS Issue 9 both introduced strengthened requirements — particularly around food safety culture, allergen management, and food fraud vulnerability assessment. Organisations preparing for certification assurance against these current versions with guidance developed for earlier versions encounter gaps they were not anticipating.
FSSC V6FSSC 22000 Version 6 (2023) introduced food safety culture requirements as a standalone additional requirement — a new finding category for many first-time applicants
35%of FSSC 22000 Stage 2 first-time audits receive a major non-conformance requiring root cause analysis and corrective action before certification
AllergenThe most common minor non-conformance category across both FSSC 22000 and BRCGS certification assurance audits
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About AjaCertX
AjaCertX is a specialist compliance, certification and assurance partner serving food manufacturers and retailers. Our Food Safety practice delivers FSSC 22000 and BRCGS certification support, allergen management assurance and food safety audit programmes.